🍞 Fresh-Baked Sourdough Reminder: Because our sourdough is naturally leavened and slow-fermented, bread orders close Wednesdays at 11:00 PM Central Time for Saturday deliveries. This allows us the time needed to handcraft each loaf and bake it fresh for delivery. Our Bee Sting Sourdough features aged Asiago cheese, Three Dog Acre’s signature hot honey, a touch of crushed red pepper, and a sprinkle of chives. As the loaf bakes, the aged Asiago and our signature hot honey melt and caramelize together, creating its signature deeply caramelized golden crust, while the inside remains soft, airy, and full of flavor. Naturally fermented for exceptional taste and texture, this artisan loaf strikes the perfect balance of rich, nutty cheese, mellow sweetness, and gentle heat. Hot honey seems to be a Tennessee staple, so we figured it was time to give it the Three Dog Acre treatment! Don’t let the crushed red pepper scare you, the heat is gentle and lingering, adding just enough warmth to perfectly complement the savory Asiago and sweet hot honey without overpowering the loaf. Perfect paired with: * A bowl of tomato soup or hearty chili * Pulled pork, smoked brisket, or your favorite barbecue * Toasted with butter and an extra drizzle of hot honey One bite, and we think you’ll see why this loaf has quickly become one of our favorite new creations here at Three Dog Acre! Large artisan loaf • Approximately 2 lbs • Naturally fermented sourdough If you enjoyed this item, please support by leaving a REVIEW, and letting others know 😊 Best enjoyed within 3–4 days at room temperature. Freeze for up to 3 months. Three Dog Acre Tip: Don’t let a single slice go to waste! Slice your loaf, tuck a little parchment paper between the slices, and freeze it in a zip-top freezer bag with as much air removed as possible. Whenever the craving strikes, grab a frozen slice and toast it straight from the freezer. Warm, crispy, and just like fresh-baked, no thawing required. For TN residents only.

Raising/Ingredient sourcing Method(s)

Organic unbleached all-purpose flour, water, active sourdough starter, aged Asiago cheese, Three Dog Acre signature hot honey, sea salt, chives, crushed red pepper flakes.